Picard's Tiny Revolving Tray Pizza Oven To bake the best pizza in town, no ordinary oven will do. Picard's Tiny Revolving Tray Pizza Oven easily bakes 48 pizzas at once. Very fast temperature recovery Takes only a few minutes to reach optimal baking temperature when oven is on resting mode. Give your customers the crunchiness they want Do they want a very crunchy pizza or a soft pizza? Picard's ovens make it easy to satisfy their demands. Unlike a tunnel oven, Picard's Tiny Revolving Tray Oven lets you remove a pizza whenever you want. Monitor baking through a panoramic window. Baking stones bake better pizzas Our baking stone shelves will bake the perfect crust, outside and inside. (Stones are NSF approved) Bake more using very little space Picard's Tiny Revolving Oven can be installed in the tightest areas. It can be placed under an eight-foot ceiling, using only 56" x 83" floor space (model MT-8-16). Save on gas and electricity bills Energy consumption is kept to a minimum thanks to a well thought-out design, unique burners and top quality insulation. Click Here for Specifications Features The ultimate pizza baking! Fast: Bakes a traditional pizza in 5 minutes. Huge capacity: 48 pizzas (12" diam) at the same time Baking stone shelves: Higher baking temperature, top quality crust. Gas fired: Faster heat recovery. Panoramic window: Easy inspection of pizzas while baking. Rotating Shelves: Even baking and easy monitoring of all pizzas. User-friendly loading door: Easy loading and unloading, fast and easy pizza monitoring. Air circulating fan: Better browning of pizza, faster and more even baking. Electronic digital thermostat: Accurate, faster response. Options Stainless steel hood with fan and electric switch on the control panel Stainless steel inner walls Stainless steel outside walls