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Bolillos

Bakery equipment solutions for Bolillo Roll production.

Bolillo Production

Erika Record Baking Equipment offers a wide variety of bakery equipment solutions that are suitable for varying levels of Bolillo Roll production. This includes Bread & Roll Production Systems for both retail and wholesale bakeries.

Retail Production

Erika Record | Semi RH

Production: Retail

Our entry level model, this semi-automatic divider/rounder is designed to accurately portion and perfectly round dough each and every time.

Wholesale Production

Colbake | Volumetric Divider

Production: Wholesale

Dough divider with 2-5 pistons, adjustable weight range, with available pre-rounder.

Colbake | Gentle Divider

Production: Wholesale

Volumetric divider suitable fermented, gaseous artisan style bread doughs.

Colbake | Bolillo Moulder

Production: Wholesale

Moulder for making Mexican Bolillos, hoagies, sub rolls, and hot dog buns.

Colbake | Proofing Systems

Production: Wholesale

Highly customizable, dynamic & static proofing systems built to your specifications.

Colbake | Automatic Panning System

Production: Wholesale

Automatically pan/tray loaves of bread, using a system built to your specifications.