Retail & In-Store Bakery Equipment

Erika Record Baking Equipment is proud to offer a full range of bakery equipment solutions for startup, retail, in-store, and emerging wholesale baking operations.

Bread & Roll Production Solutions

Artisan Dividers

Mecnosud | DV Series

Production: Retail

Hydraulic dough divider with optional division expansions and butter/dough press functionality.

Moulders

Mecnosud | FA2003

Production: Retail

Bread moulder suitable for forming Baguettes, French & Italian bread.

Confectionery Depositors

MONO | Epsilon

Production: Retail

Tabletop confectionery depositor perfect for French Macarons, cupcakes, sheet cakes and more!

MONO | Omega Series

Production: Retail & Wholesale

Confectionery depositor with rotary configuration perfect for a wide variety of products.

MONO | Omega Plus with Wire-Cut

Production: Retail & Wholesale

Confectionery depositor with rotary and added wirecut capabilities for cookies!

Cookie Machines

Rotary

Janssen | K-Series

Production: Retail & Wholesale
Rotary cookie machine for creating embossed/imprinted cookies. Suitable for butter and short dough style cookie dough.

Wire-Release

Deighton | Formatic

Production: Retail & Wholesale
Wire-release cookie machine for doughs with and without large particulates, capable of producing custom shapes.

Divider/Rounders

Manual Solutions

Ideal for retail bakeries that only need to address dough portioning.

Multi-Product Solutions

Ideal for retail bakeries that are making multiple products. These models can process multiple weight ranges in one machine, using our innovative removable knife head assembly (KHA) system.

Automated Solutions

Ideal for retail and emerging wholesale bakeries that are making large quantities of the same products. These models feature streamlined operation for improved production flow.

Erika Record | HDE

Production: Retail

A manual hand divider capable of equally portioning dough into 15 or 36 pieces.

Erika Record | Semi RH

Production: Retail

Our entry level model, this semi-automatic divider/rounder is designed to accurately portion and perfectly round dough each and every time.

Erika Record | Full

Production: Retail & Wholesale

The Full features automated processing of via dual button operation; with lowering of the knife head assembly, pressing, dividing, and rounding of dough achieved within seconds.

Square & Rectangular Solutions

For bakeries producing square or rectangular products, we also offer the Quadro Series configuration.

Erika Record | Easy

Production: Retail

The Easy makes pressing dough easier, with automated lowering of the knife head assembly and pressing of the dough.

Erika Record | Full Classic

Production: Retail & Wholesale

The Full Classic features complete automation of the pressing, dividing, and rounding process, achieved within second and requiring no user intervention.

Erika Record | Quadro Series

Production: Retail & Wholesale

The Quadro Series is available across our entire lineup and faciltates production of both round and rectangular products such a ciabatta.

Erika Record | Easy Plus

Production: Retail

The Easy Plus makes processing even easier, with automated lowering of the knife head assembly, pressing, and dividing of the dough.

Mixers | Planetary & Spiral

Planetary Mixers

Mecnosud | MX Series

Production: Retail

Planetary mixers available in 20, 30, 40, 60, and 80 quart capacities. Programmable options available.

Spiral Mixers

LP Group | VIS-R

Production: Retail & Wholesale

Reinforced, fixed bowl spiral mixer perfect for lower hydration doughs.

Bakery Ovens

Combination

Tagliavini | Complex

Production: Retail

Fuel Source: Electric

A combination electric deck and convection oven with an available proofing cabinet, ideal for retail operations making both bread and confections.

Convection

Tagliavini | Termovent

Production: Retail

Fuel Source: Electric

Convection oven with even baking available in 5 and 10 pan configurations with an optional proofing cabinet.

Deck

Tagliavini | Modular

Production: Retail

Fuel Source: Electric

A modular electric deck oven perfect for artisan bread baking. Additional decks can also be added post purchase.

Tagliavini | Termik

Production: Retail & Wholesale

Fuel Source: Gas

Technology: Cyclothermic

A cyclothermic deck oven perfect for artisan baking. This oven provides a consistent and even bake with rapid temperature recovery.

Tagliavini | Anular

Production: Retail & Wholesale

Fuel Source: Gas

Technology: Steam Tube

Annular style steam tube deck oven ideal for large artisan breads. Provides a consistent and even bake via it's large mass and heat retention.

Tagliavini | Modular Pizza

Production: Retail

Fuel Source: Electric

A modular electric deck oven perfect for both pizza and artisan bread baking. Additional decks can also be added post purchase.

Tagliavini | Termik Mix

Production: Retail & Wholesale

Fuel Source: Electric & Gas

Technology: Cyclothermic

A cyclothermic deck oven perfect for artisan baking. This oven provides a consistent and even bake with rapid temperature recovery.It also features an electric deck for baking different products at the same time.

Rack

Tagliavini | Rotovent

Production: Retail & Wholesale

Fuel Source: Electric & Gas

An industry leading rack oven, also available in a double rack configuration.

Loaders

Single Column Loader

Production: Retail & Wholesale

These loaders are connected via a rail system that allows the loader to slide left and right across the front of the oven. The loading deck moves vertically across the oven to assist in the loading process.

Tooltip Text

Scissor Lift

Production: Retail & Wholesale

These loaders operate via a series of levers and spring based hydraulics. The trolley typically rests within a track on the oven floor.

Integrated Loader

Production: Retail & Wholesale

These loaders are built directly into the oven and features a dual counterweight and rail system to easily move the loader both vertically and horizontally across the oven. When not in use the loading table stores overhead.

Reversible Pastry Sheeters

Tabletop Sheeters

Mecnosud | SB500

Production: Retail

A compact reversible, tabletop sheeter with conveyor belts that fold upright for minimized storage.

Floor Sheeters

Mecnosud | SF600

Production: Retail & Wholesale

Industry leading reversible sheeter with optional cutting attachments available.

Bakery Slicers

Compact Horizontal Solutions

These bakery slicer solutions are ideal for high volume retail and emerging wholesale bakeries that are looking to streamline their processing needs; while minimizing the footprint required for processing.

KRUMBEIN | BBS-VE

Production: Retail & Wholesale

Slicer Type: Hinge-Cut Tabletop Slicer

Products: Bread & Rolls

This slicer is perfect for slicing hinge style cuts in hoagies, hot dog rolls, hamburger buns, etc.; while also capable of making complete cuts.

KRUMBEIN | HS300

Production: Retail & Wholesale

Slicer Type: Horizontal Tabletop Slicer, Cake Slabber

Products: Bread & Rolls, Cakes

This slicer is is perfect for slicing cakes, rolls, bagels, sheet cakes and other baked goods in facilities with limited space.

Bakery Equipment Options


We have comprehensive bakery equipment solutions for both retail/in-store & and wholesale/industrial bakeries.

Retail & In-Store Bakery Equipment

Erika Record Baking Equipment is proud to offer a full range of bakery equipment solutions for startup, retail, in-store, and emerging wholesale baking operations.

Bread & Roll Production Solutions

Artisan Dividers

Mecnosud | DV Series

Production: Retail

Hydraulic dough divider with optional division expansions and butter/dough press functionality.

Moulders

Mecnosud | FA2003

Production: Retail

Bread moulder suitable for forming Baguettes, French & Italian bread.

Confectionery Depositors

MONO | Epsilon

Production: Retail

Tabletop confectionery depositor perfect for French Macarons, cupcakes, sheet cakes and more!

MONO | Omega Series

Production: Retail & Wholesale

Confectionery depositor with rotary configuration perfect for a wide variety of products.

MONO | Omega Plus with Wire-Cut

Production: Retail & Wholesale

Confectionery depositor with rotary and added wirecut capabilities for cookies!

Cookie Machines

Rotary

Janssen | K-Series

Production: Retail & Wholesale
Rotary cookie machine for creating embossed/imprinted cookies. Suitable for butter and short dough style cookie dough.

Wire-Release

Deighton | Formatic

Production: Retail & Wholesale
Wire-release cookie machine for doughs with and without large particulates, capable of producing custom shapes.

Divider/
Rounders

Manual Solutions

Ideal for retail bakeries that only need to address dough portioning.

Erika Record | HDE

Production: Retail

A manual hand divider capable of equally portioning dough into 15 or 36 pieces.

Multi-Product Solutions

Ideal for retail bakeries that are making multiple products. These models can process multiple weight ranges in one machine, using our innovative removable knife head assembly (KHA) system.

Erika Record | Semi RH

Production: Retail

Our entry level model, this semi-automatic divider/rounder is designed to accurately portion and perfectly round dough each and every time.

Erika Record | Easy

Production: Retail

The Easy makes pressing dough easier, with automated lowering of the knife head assembly and pressing of the dough.

Erika Record | Easy Plus

Production: Retail

The Easy Plus makes processing even easier, with automated lowering of the knife head assembly, pressing, and dividing of the dough.

Automated Solutions

Ideal for retail and emerging wholesale bakeries that are making large quantities of the same products. These models feature streamlined operation for improved production flow.

Erika Record | Full

Production: Retail & Wholesale

The Full features automated processing of via dual button operation; with lowering of the knife head assembly, pressing, dividing, and rounding of dough achieved within seconds.

Erika Record | Full Classic

Production: Retail & Wholesale

The Full Classic features complete automation of the pressing, dividing, and rounding process, achieved within second and requiring no user intervention.

Square & Rectangular Solutions

For bakeries producing square or rectangular products, we also offer the Quadro Series configuration.

Erika Record | Quadro Series

Production: Retail & Wholesale

The Quadro Series is available across our entire lineup and faciltates production of both round and rectangular products such a ciabatta.

Mixers | Planetary & Spiral

Planetary Mixers

Mecnosud | MX Series

Production: Retail

Planetary mixers available in 20, 30, 40, 60, and 80 quart capacities. Programmable options available.

Spiral Mixers

LP Group | VIS-R

Production: Retail & Wholesale

Reinforced, fixed bowl spiral mixer perfect for lower hydration doughs.

Bakery Ovens

Combination

Tagliavini | Complex

Production: Retail

Fuel Source: Electric

A combination electric deck and convection oven with an available proofing cabinet, ideal for retail operations making both bread and confections.

Convection

Tagliavini | Termovent

Production: Retail

Fuel Source: Electric

Convection oven with even baking available in 5 and 10 pan configurations with an optional proofing cabinet.

Deck

Tagliavini | Anular

Production: Retail & Wholesale

Fuel Source: Gas

Technology: Steam Tube

Annular style steam tube deck oven ideal for large artisan breads. Provides a consistent and even bake via it's large mass and heat retention.

Tagliavini | Modular

Production: Retail

Fuel Source: Electric

A modular electric deck oven perfect for artisan bread baking. Additional decks can also be added post purchase.

Tagliavini | Modular Pizza

Production: Retail

Fuel Source: Electric

A modular electric deck oven perfect for both pizza and artisan bread baking. Additional decks can also be added post purchase.

Tagliavini | Termik

Production: Retail & Wholesale

Fuel Source: Gas

Technology: Cyclothermic

A cyclothermic deck oven perfect for artisan baking. This oven provides a consistent and even bake with rapid temperature recovery.

Tagliavini | Termik Mix

Production: Retail & Wholesale

Fuel Source: Electric & Gas

Technology: Cyclothermic

A cyclothermic deck oven perfect for artisan baking. This oven provides a consistent and even bake with rapid temperature recovery.It also features an electric deck for baking different products at the same time.

Rack

Tagliavini | Rotovent

Production: Retail & Wholesale

Fuel Source: Electric & Gas

An industry leading rack oven, also available in a double rack configuration.

Loaders

Single Column Loader

Production: Retail & Wholesale

These loaders are connected via a rail system that allows the loader to slide left and right across the front of the oven. The loading deck moves vertically across the oven to assist in the loading process.

Tooltip Text

Scissor Lift

Production: Retail & Wholesale

These loaders operate via a series of levers and spring based hydraulics. The trolley typically rests within a track on the oven floor.

Integrated Loader

Production: Retail & Wholesale

These loaders are built directly into the oven and features a dual counterweight and rail system to easily move the loader both vertically and horizontally across the oven. When not in use the loading table stores overhead.

Reversible Sheeters

Tabletop Sheeters

Mecnosud | SB500

Production: Retail

A compact reversible, tabletop sheeter with conveyor belts that fold upright for minimized storage.

Floor Sheeters

Mecnosud | SF600

Production: Retail & Wholesale

Industry leading reversible sheeter with optional cutting attachments available.

Bakery Slicers

Compact Horizontal Solutions

These bakery slicer solutions are ideal for high volume retail and emerging wholesale bakeries that are looking to streamline their processing needs; while minimizing the footprint required for processing.

KRUMBEIN | BBS-VE

Production: Retail & Wholesale

Slicer Type: Hinge-Cut Tabletop Slicer

Products: Bread & Rolls

This slicer is perfect for slicing hinge style cuts in hoagies, hot dog rolls, hamburger buns, etc.; while also capable of making complete cuts.

KRUMBEIN | HS300

Production: Retail & Wholesale

Slicer Type: Horizontal Tabletop Slicer, Cake Slabber

Products: Bread & Rolls, Cakes

This slicer is is perfect for slicing cakes, rolls, bagels, sheet cakes and other baked goods in facilities with limited space.